research

28/03/2013 -
Beneficial effects of a higher-protein breakfast

Leidy HJ et al., Beneficial effects of a higher-protein breakfast on the appetitive, hormonal, and neural signals controlling energy...

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04/02/2013 -
Egg consumption and risk of coronary heart disease and stroke: dose-reponse meta-analysis of prospective cohort studies

Authors
Ying Rong, Li Chen, Tingting Zhu, Miao Yu, Zhilei Shan, Amanda Sands, Frank B Hu, Leigang Liu

British Medical Journal
7 January...

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18/12/2012 -
Egg consumption improves lipoprotein profiles

Whole egg consumption improves lipoprotein profiles and insulin sensitivity to a greater extent than yolk-free egg substitute in individuals with metabolic syndrome...

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05/09/2012 -
Variation in the effects of three different breakfast meals on subjective satiety and subsequent intake of energy at lunch and evening meal

...

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06/07/2012 -
Eggs and Satiety

Eggs and Satiety review
Dr Ruxton, C (2012) Eggs and Satiety. Network Health Dietitian, July issue
Introduction
Eggs have long been...

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